What is the impact of rising egg prices on the economy?

Rising egg prices (averaging $4.95 per dozen) create widespread economic ripple effects. When egg costs increase, it affects restaurants (with businesses like Waffle House adding surcharges), food manufacturing, and consumer behavior. The impact extends to other food categories as demand shifts to alternative proteins, causing their prices to rise as well. Consumers may forego making dishes requiring eggs, reducing sales of complementary ingredients. With the USDA predicting another 20% egg price increase by year-end, these effects will continue to stress household budgets. This ongoing inflation explains why many Americans aren't feeling economic relief, despite recovery efforts since the pandemic.