What is causing the dramatic increase in egg prices across the United States, and how severe is this price surge?

Egg prices in the United States have experienced a dramatic 15% increase, primarily driven by a widespread bird flu outbreak that has swept across the nation. This avian influenza has devastated chicken populations, killing millions of chickens and significantly reducing egg production capacity nationwide. The economic impact is severe, with some retail locations showing price tags as high as $18 for a dozen eggs and empty shelves in supermarkets. The USDA has issued warnings that prices could rise an additional 20% throughout the year, creating substantial financial pressure on American households and presenting political challenges for the current administration as food affordability becomes a growing concern for consumers.